Ph. D. in Chemistry, Habil. Full Professor Petre SAVESCU Ph. D. supervisor in Engineering Sciences, Food Products Engineering Food Technologist Engineer Supervisor of the Educational Program: Control and Expertise of Foods Faculty of Agronomy, University of Craiova 13, A.I. Cuza Street, PC 200585, Craiova, Romania Personal Phone: 0040 757 014 088 ID Skypesavescu e-mail: psavescu@gmail.com, Date of Birth: June, 16, 1965, SIBIU, County SIBIU, Romania


Work experience in technical consulting, inspection, certification, accreditation:
Over 30 years’ experience in manufacturing of chemical products and food products (senior consultant for the design, installation and start-up of factories or technology lines for 4 big organic chemistry factories and 11 food plants from ”green fields”), over 20 years’ experience in research field, over 4 years’ experience in inspection and certification according to EU Regulations 834: 2007 and 889: 2008 (consolidated), over 9 years’ experience in Board of Accreditation National Council of RENAR (Romanian Accreditation Association) - in evaluation and accreditation systems according to EN ISO Management- (9001, 14000) and EN ISO 17020, 17025 (var. 2005 and var. 2018 -physical, chemical and microbiological testing laboratories) and 15189 (var. 2013 -medical laboratories), over 9 years experiences in education, design and building of safety system for food processing according H.A.C.C.P. System and SR EN ISO/IEC 22 000:2018

Experience working in academia and scientific research
Ph.D. supervisor in Engineering Sciences, Food Products Engineering - The Banat University of Agricultural Sciences and Veterinary Medicine "King Mihai I of Romania" in Timisoara, 119 Aradului Avenue, Timisoara, Romania, after the Romanian Ministry of Education confirmed my Habilitation Thesis (October, 23, 2018) through Ministry Order 3050/ January, 15, 2019 (coordination of scientific research in the field of doctorate in Food Engineering (Engineering Sciences).
Over 120 scientific papers, project manager for 4 scientific research projects and senior researcher for 12 advanced scientific research contracts
After January 2011, Deputy of the Laboratory of Bioengineering and Biotechnology Centre of INCESA Project (HUB of Infrastructure for Research and Applied Sciences) conducted by the University of Craiova by POS - CCE (INCESA Project values: over 16 million Euro )


The field of interests: food chemistry, food technologies, food safety, and security, functional foods, innovative foods, nutraceuticals, innovative research methods, expertise, inspection, certification, accreditation of novel products


The last received Invitations - as Keynote speaker or section Chair/Congress 2022 and 2023– at:
- the exclusive international conference on Bio-nanotechnologies and Advanced Materials - BIONAM 2019 organized by an Italian University Consortium on a cruise ship on the Mediterranean Sea - From Nov, 2019, -present , Member of International Research Board, Universita di Salerno, Italy, after the award of the scientific paper “Study on the use of biomaterials as protective membranes for certain functional foods ”at the 3rd World International Conference on Bio and Nanomaterials - BIONAM2019, published in 2020, in Nature Springer Sci Journal
- the 12th Annual Vaccines World Summit in person on the 2nd and 3rd of March 2022 at Hyatt Regency, Pune, India;
-the "35th European Neurology Congress," on March 23-24, 2022, Amsterdam, Netherlands;
-the “Global Conference on Food Science and Nutrition” will be held on March 24-26, 2022, In-person in Rome, Italy, or Virtually, as a Hybrid event. The main theme of the GCFN 2022 is “Emphasizing Current Improvements in Food Science and Nutrition”;
- the 10th Edition of the Global Conference on Catalysis, Chemical Engineering and Technology (CCET 2022), March 28-30, 2022, Singapore, Hybrid Event;
- "2nd Online International Conference on Applied Science & Engineering" during April 11-12, 2022 in Virtual (11: 00-18: 00 GMT);
-the upcoming 7th Annual Global Congress of Knowledge Economy (GCKE-2022) on April 25-27, 2022, Macau, China;
-the 9th Annual World Congress of Advanced Materials 2022 (WCAM-2022), which will be held in Tokyo, Japan during May 11-13, 2022;
-the 11th Edition of the International Conference on Catalysis, Chemical Engineering and Technology (CCT2022- Hybrid Event) which will take place on May 16-17, 2022, Tokyo, Japan; -the 10th Annual World Congress of Nano Science & Technology (Nano S & T-2022), May 18-20, 2022, Osaka, Japan;
- “3rd European Food Chemistry Congress” with the theme Investigating the Interrelationships of Food and Human Health, The Emergence of Food Chemistry during May 25-26, 2022 Montreal, Canada.
-the 7th World Congress of Smart Materials (WCSM-2022), June 15-17, 2022, Singapore;
-the World Congress of Smart Materials (WCSM-2022), July 25-27, 2022 in Barcelona, Spain;
-the 11th Annual event (Nano S & T-2022) with the theme of Shaping the Bright Future with Disruptive Innovation, July 25-27, 2022, Barcelona, Spain;
-the World Functional Material Frontiers (WFMF-2022), October 19-21, 2022, Seoul, South Korea;
-The 7th Annual Global Congress of Knowledge Economy (GCKE-2023), January 09-11, 2023, Sapporo, Hokkaido, Japan;
-The 9th Annual World Congress of Advanced Materials (WCAM-2023), May 10-12, 2023, Tokyo, Japan;


Others:
-From 2005 to present – the president and a founding member of the Professional Association "Agr Al-Turism Oltenia" (AA-TO-NGO), non-profit organization, apolitical non-governmental organizations that fight for the rights of graduates from the Faculty of Horticulture and Agriculture of the University of Craiova, for the rights of students and specialists in agriculture, horticulture, food, environment, biology - Member of the General Association of Engineers in Romania (AGIR)
-Member of several national and international associations (Clusters, NGOs)
-nominated for publishing and publish in "Encyclopedia of Personalities in Romania", publicată prin Hübners Who is Who, Verlag für Personenenzyklopädien AG, CH edition, 2010,
-Nominated for publishing and publish te biography in several publication Catalogue of Marquis Who's Who, 2006-2012
-Nominated and Award for Scientific Research Activity - Awards Gala of Excellence Scientific Research at the University of Craiova, Faculty of Agronomy, 2014 (First Edition)
-Nominated and only 1st Prize for Scientific Research Activity - Awards Gala of
Excellence Scientific Research at the University of Craiova, Faculty of Agronomy, Field of Vegetable and Animal Resources Engineering, April 2017
-Nominated and the only 1st Prize for the Scientific Research Activity - for the entire range of Engineering Sciences at the University of Craiova, Romania, EU, Nov.2018
-Expert Rapporteur- to monitoring the activity of 14 countries bordering the Danube during the Made in Danube project (2016-2018), final Report, at Romanian Ministry of Scientific Research, 21-25 Mendeleev Street, Bucuresti, Romania;
- Since November 2010, expert evaluator ARACIS (Romanian Agency for Quality Assessment in Higher Education) in field of "Engineering Sciences"
- Director of Assessment and Certification Body for organic agricultural and food system– “Romanian Movement for Quality” (from 2012, December to 2016, July) - Expert and Trainer for BIOVIRTINC Project Cross Border virtual incubator for promoting employment on bio agriculture, bio products processing and connected services, eMS 141 (2017-2018) (http://www.interregrobg.eu/en/compon...-robg-141.html)
-August 05-29,2021 – Expert evaluator in the analysis of Large Research Infrastructures and Rapporteur for Panel 2 Bioeconomics / Health and Food Safety - EU Project - SIPOCA of the Ministry of Research, Innovation and Digitalization - Romania


December 28, 2021 Ph. D., Habil. Full Professor Petre SAVESCU